HexClad Reviews (All We Need to Know about This Cookware)

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HexClad Reviews

Two types of cookware can make a strong case for being the best in any kitchen: nonstick and stainless steel. But, while each has its advantages, there’s also something to be said about limitations! 

For example, while both types will scratch over time if not cared for properly–HexClad claims it won’t get nicks or wear-and tear like most other brands do due to their hybrid surface material, which contains silicone cells along with ceramic particles (making sure no food gets stuck!).

HexClad Reviews (All to Know about This Cookware)

The HexClad is an interesting pan in that it’s not the best at doing one specific thing but has some advantages over other pans I’ve tested. The main benefit is less material needed to produce sizzling steaks or fried chicken because you won’t be able to put any oil into this stainless steel skillet- which means no more cleaning!

This blog post will look closely at HexClad reviews to help you decide if this is the right cookware set for your needs. We’ll discuss the pros and cons of HexClad cookware so that you can make an informed decision before purchasing. Keep reading to learn more!

What is HexClad Cookware?

What is HexClad Cookware?

Before going into the details of Hexclad reviews, I will help you understand what Hexclad is for an overview.

HexClad’s pans have what they call a “hybrid” design that uses both stainless steel and nonstick technology. The standard tri-ply added pan is made up of three layers: an aluminum interior for fast, even heating (see more on our performance testing below), followed by their proprietary coating, which gives it the desired level of stickiness without sacrificing too much durability or reactivity; lastly comes another layer comprised entirely from laser etched hexagons—this gave them their name!

HexClad was the first cookware line to fuse PFOA-free nonstick with stainless steel laser etched into an interwoven honeycomb pattern. The idea behind their design? They wanted a material that would allow for high surface heat when searing steaks but protect its inset patented ceramic coating from becoming damaged by metal utensils or general wear and tear while still allowing you enough space in between each “hexagon” so food doesn’t stick together due how sleek it looks on your stove!

HexClad is new cookware made with a patented process that bonds stainless steel to aluminum. This creates a unique cooking surface that is nonstick, durable, and easy to clean. The hexagon-shaped silicone cells help to distribute heat evenly and prevent sticking, while the ceramic particles provide added durability.

The result is a cookware set that is light in weight yet strong and sturdy, with a nonstick cooking surface and easy to clean. HexClad cookware is oven safe up to 500 degrees Fahrenheit and can be used on all cooktops, including induction.

The stainless steel is what makes this pan unique. It’s not just a flat surface but has protruding pieces that protect the nonstick coating from getting scratched or damaged while still providing benefits like easy cleaning and resistance against scratches inside and out!

See more: Safest Cookware for Your Health

Why Use HexClad Cookware?

Why Use HexClad Cookware?

HexClad is a high-quality, durable pan that will last you for years. In addition, its nonstick surface can withstand the test of time – even if metal utensils are used often during cooking!

A huge benefit about this material over other options such as ceramic or titanium coated cast iron? Its durability: once breaking down from extended use on your stovetop, there’s no need to worry because it’ll be easy enough to fix with professional help (or just do it ourselves).

The best part about the HexClad is that it can take even super sticky foods like waffles or doughnuts off a grill without sticking! Of course, it’s tough enough to last you years longer than traditional nonstick, but if you’re rough on your pans, causing them to break down quickly, this will save some money in replacement costs.

Not only is the HexClad one of the most durable options on the market, but it’s also one of the lightest. This is partly due to the hexagon-shaped silicon cells which make up the pan’s surface. These silicone cells help distribute heat evenly and prevent sticking while keeping the pan light in weight.

The HexClad is also oven safe up to 500 degrees Fahrenheit, making it a versatile option for all types of cooking. In addition, it can be used on all types of cooktops, including induction.

See more: What are The Benefits of Stainless Steel Cookware?

HexClad Reviews


The HexClad is a beautiful pan that will look great in any kitchen. The hexagon-shaped silicone cells add a unique touch to the otherwise sleek and simple design of the pan.

The handle of this pan is thick and round but not too long, so it’s comfortable for both large and small hands. It features an angled design that reduces heat transfer from your hand to the rest of the utensil while cooking with high-heat ingredients like oil or butter!


The HexClad is a great pan to use for cooking almost anything. The hexagon-shaped silicone cells help to distribute heat evenly and prevent sticking, while the ceramic particles provide added durability. This makes it a versatile option for all types of cooking, whether making a simple grilled cheese sandwich or a gourmet meal.

The nonstick surface is also very easy to clean, even if you accidentally overcook your food. The stainless steel is also resistant to scratches, both inside and out!


The interior of this cookware is where you’ll find all the attention- not only because it features an innovative hybrid stainless steel and nonstick design, but also due to how different from what we’re used to seeing. The flared rims are purest stainless steel, making them great for pouring sauces or draining liquid onto your countertop without any hassle!

Along the edge, just under where it meets with stainless steel and then continues into nonstick material, offers an interesting look at how they work together to give us our desired result: It’s sturdy without feeling too heavy or bulky in any way; durable enough for long-term use but still lightweight so that even if someone drops something on top (like happened once), there won’t be anything worth saving–only damages have done!

Food and cooking utensils never touch the nonstick coating, which is recessed to protect it from harm. The stainless steel perimeters elevate during contact with food for ultimate durability while also remaining PFOA free!


The exterior of the HexClad is just as impressive as the interior. The hybrid stainless steel and nonstick design not only looks great, but it’s also very durable. The hexagon-shaped silicone cells help distribute heat evenly and prevent sticking while keeping the pan light in weight.

The polished stainless steel is a great contrast against the darkness of its exterior and interior. Although it is exposed easily, just one quick swipe with microfiber cloth polishes them away! The hanging loop at the handle end makes this pot easy to hang when not in use – perfect for any kitchen enthusiast who loves cooking but doesn’t want all their tools taken over by dust bunnies.


HexClad’s 3-ply fully clad construction offers a sturdy feel and good heft. You’d never mistake these pans for cheap department store cookware because they’re so reliable that Michelin star chefs trust them in their kitchens!

Michelin star chefs trust HexClad Cookware in their kitchens

Thanks to the stainless steel peaks, which protect nonstick valleys, you can run metal spatulas or utensils across its surface without risking damage–perfect if someone decides they want some quick fried rice after all (although I wouldn’t recommend it). 


If you are looking for a versatile, stylish pan that can be used on gas and electric ranges as well as ceramic ones then this is it! The HexClad Cookware has an oven-safe surface up to 500° Fahrenheit, so even when cooked more than the medium, rare meat will come out juicy.

Heat Conduction and Retention

What makes the perfect pan? Many say it’s all about how well they heat up and stay cool, but we like to think outside the box with our favorite pans. If you’re new at cooking or just want something different from your everyday set gear, then these frying / sauteing utensils may be what get added into rotation!

With their fully clad construction made out of durable aluminum core surrounded by a hybrid surface design that delivers quick, even heating – not only will stick-free food becomes more likely due to improving contact between ingredients; high temperatures can degrade nonstick surfaces too quickly, so don’t overdo things on highest setting if possible.

The hexagon shape of silicone cells also allows for better heat distribution which means no more cold spots in your pan. As a bonus, this material’s light weight helps prevent scorching while cooking at high temperatures.


HexClad pans are perfect for eggs, but they do have their downsides. Stainless steel is one of the main ingredients in this cookware and can present some stick problems when using it at first; however, there’s a lot you can do to prevent food from sticking! 

To get around any potential issues with your new pan (or if yours has been acting up lately), keep heat low/medium–depending on what type of foods will be cooked inside-and season before cooking anything the first time round just as often so that everything gets evenly heated through without burning.

The best pan has a good balance of stainless steel and titanium, like the HexClad frypan. It provides superior nonstick performance as well as being easy to clean! Avoid using cooking sprays or oils in your regular saucepans because they can leave behind deposits that make food sticky when cooked on top of it later down the line – unless you want burnt dishes again soon after finishing up dinner last night. Those are all the features of Hexclad that I would like to introduce to you in this “Hexclad reviews” article.

See more: Best Cookware Buying Guide

What HexClad Cookware Do We Recommend?

There is no question about the quality, performance, and reputation of HexClad cookware. Therefore, here are some of our recommendations based on many objective factors to choose the top 3 best HexClad cookware:

Last update on 2023-01-27 / Affiliate links / Images from Amazon Product Advertising API


Where is HexClad Cookware Made?

The company behind the design of this cookware, HexClad, is based out of Los Angeles, and they manufacture their products in China.

Is Hexclad Safe?

Is HexClad Cookware Safe?

Yes, HexClad cookware is safe to use. The cookware is made with non-toxic materials and is free of PFOA, PFAS, and other harmful chemicals.

Is HexClad Cookware Oven-safe?

HexClad’s pots and pans are oven safe up to 500°F. In addition, the glass lids can withstand temperatures of 300 degrees, making them perfect for cooking in the kitchen!

Is HexClad Dishwasher safe?

HexClad’s pans are dishwasher safe, which makes cleanup easy. However, I always recommend hand washing to preserve the life of your expensive cookware! In addition, the high temperatures found in most houses’ kitchen gadgets may shorten their lifetime due to harsh detergents and strong acids that can ruin the coating on stainless steel or aluminum surface materials used for making some modern-day pots & frying pan sets.

What is the Best Way to Clean HexClad Cookware?

The best way to clean HexClad cookware is to hand wash it with soap and water. You can also use a dishwasher to clean the cookware, but it is not recommended as it may damage the cookware over time.

How Do I Season HexClad Cookware?

HexClad cookware has a patented hexagon-shaped surface that ensures superior performance. The hexagonal shape not only provides excellent non-stick cooking, but it also requires minimal seasoning for permanent success. This is an added benefit compared to traditional cookware, which typically requires constant maintenance and seasoning. Seasoning your HexClad cookware is simple and easy to do:

1. Preheat your oven to 350 degrees Fahrenheit before beginning the seasoning process.

2. Place your clean stovetop pot or pan upside down on the middle rack in the oven.

3. Take one tablespoon of vegetable oil or other cooking oil and spread it evenly over the entire hexagonal surface of the pot or pan using a pastry brush.

4. Place the pan back in the oven and bake for one hour before turning off the heat and allowing it to cool completely inside the oven.

5. Remove your pan from the oven and wipe away any excess oil with a paper towel or a soft cloth.

6. Once cooled, you can season your Hexclad cookware with any type of food you like! Depending on what type of dish you are cooking, you may want to season again before using to help create a non-stick surface.

With proper care and maintenance, HexClad cookware will provide years of optimal performance without needing additional seasoning each time it’s used in the kitchen. Whether you’re an experienced chef or a novice cook, HexClad is the perfect solution for all your cooking needs. Read some Hexclad reviews to learn more about this incredible product and its exceptional performance!

Final Thought

If you’re looking for a top-quality pan that will provide even heat distribution and prevent sticking, then HexClad is the cookware set for you. With its unique hexagon-shaped silicone cells, this cookware distributes heat evenly and efficiently, while the ceramic particles add durability to the surface. The result is a light, strong, and easy-to-clean cooking surface that will make mealtime a breeze.

Now, you know everything about HexClad reviews. Do you have any questions or comments? Please feel free to leave them below! You can also check our other cookware reviews to find the perfect set for your kitchen. Happy cooking!

5/5 - (2 votes)
Anthony Michelin

Anthony Michelin


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